Authentic voices. Remarkable stories. AOL On Originals showcase the passions that make the world a more interesting place.
Hank Azaria’s touching, humorous, and often enlightening journey from a man who is not even sure he wants to have kids, to a father going through the joys, trials and tribulations of being a dad.
Gwyneth Paltrow and Tracy Anderson spend time with women who've overcome hardship, injury, and setbacks to triumph in the face of adversity.
Enter the graceful but competitive world of ballet through the eyes of executive producer, Sarah Jessica Parker. This behind-the-scenes docudrama reveals what it takes to perform on the ultimate stage, the New York City Ballet. Catch NYCB on stage at Lincoln Center.
ACTING DISRUPTIVE takes viewers inside the businesses and passion projects of Hollywood’s top celebrities.
Explore what it means to be human as we rush head first into the future through the eyes, creativity, and mind of Tiffany Shlain, acclaimed filmmaker and speaker, founder of The Webby Awards, mother, constant pusher of boundaries and one of Newsweek’s “women shaping the 21st Century.”
They say every picture tells a story and AOL On's new original series My Ink proves it. Travel along as some of the world's greatest athletes bring their tattoos to life through exclusive interviews and visits to their favorite tattoo parlors.
Discover crowdfunded small business success stories with author, comedian, and entrepreneur Baratunde Thurston.
Go behind-the-scenes with racing's hottest, young talent, 17-year-old Dylan Kwasniewski, as he aspires to make it in the #1 motorsport in America – NASCAR
Follow Scott Schuman, the Sartorialist, from the streets of NYC to the capitals of Europe on his quest to photograph and document the best in culture and fashion.
Iconic potter, designer, author and personality Jonathan Adler shares his unique perspective on creativity. Showcasing the inspiration Jonathan finds in the most unlikely people and places, Inspiration Point will add style, craft and joy to your life.
Serving Innovation gives a fresh look into the stories and passions that motivate some of the most innovative tastemakers in America.
A documentary directed by Alex Winter exploring the Napster downloading revolution; the kids who created it, the bands and businesses that were affected and its impact on the world at large.
Nicole Richie brings her unfiltered sense of humor and unique perspective to life in a new series based on her irreverent twitter feed. The show follows the outspoken celebrity as she shares her perspective on style, parenting, relationships and her journey to adulthood.
Let's be honest...bacon is freaking good. And you need to know how to cook it. Let the Rookie Cook show you how on this ...
Tags:How to Cook Bacon,bacon,breakfast,cook,cooking,food,kitchen,rookie
Grab video code:
Hi, I am Joe Barrett and welcome to the Rookie Cook. There are few things in this world that are better than a slice of bacon. In fact, I can only think of one thing that is better than a slice of bacon and that is more bacon. I love bacon.
Because bacon is so freaking good, you need to know how to cook it. So, take your bacon out of the package, like so, and you make sure you want to take out more than one because you are going to need more than one because remember, bacon is so freaking good. So, we are going to take the thongs, and we are going to place them in this skillet and we want to make sure that all sides of the bacon are touching. You do not want to stuck the bacon, so we got that and we are going to use our thongs and separate that out a little bit.
And with the heat on low, you want to cook your bacon because bacon is going to cook quickly and it will taste like burnt bark which is bad. So, as the process is going on, we are going to take your thongs, we are to flip that per pieces of bacon over every so often because again you want to make sure it cooks on all sides. Everybody wants their bacon differently, somewhere between rubber and crispy, extra crispy is probably about right. Bacons is going to take time, it is going to take patience for you to learn how to cook it. So, practice and you would think more bacon that way. Because remember, bacon is so freaking good. So, once the fat and the bacon turned out opaque that is probably about the time to turn it off.
Oh glorious bacon. Now, you want to take it with your thongs from the pan over to a plate that is covered with a paper towel. Okay, so just like that. So let’s get the rest of this bacon. And the reason you do that is because bacon grease. Although bacon grease does make the bacon delicious, you do not want a lot of it. So with that, take another set, cover that and just kind of gently press it down, getting all that delicious, wonderful bacon grease off there because grease is not the word. Now, as for what is in the pan, you want to leave that setting there and let it cool.
Do not dump this down the sink. Bad idea. I can even repeat what would happen to your sink on this show, it is so bad. But what you want to do, once it is cool, pour it into a glass or metal container that is disposable and throw it away that way. Again, do not pour it down the sink. So, this bacon, we will let that cool and then I am going to eat. Well, your bacon is now had plenty of time to cool and I will not stay in for wasted bacon so, God Bless you. And, God Bless bacon. So good. Thanks for watching the Rookie Cook. If you have any Rookie questions about cooking, go to the comment section and let us know all about it. We might make it into an episode and please set some time to subscribe to this show so you never miss an episode.