Authentic voices. Remarkable stories. AOL On Originals showcase the passions that make the world a more interesting place.
Gwyneth Paltrow and Tracy Anderson spend time with women who've overcome hardship, injury, and setbacks to triumph in the face of adversity. We'll hear their inspiring stories firsthand, whether fighting back from a career-ending injury or transforming their lives and bodies through diet and exercise.
Enter the graceful but competitive world of ballet through the eyes of executive producer, Sarah Jessica Parker. This behind-the-scenes docudrama reveals what it takes to perform on the ultimate stage, the New York City Ballet. Catch NYCB on stage at Lincoln Center.
The Future Of Us is a powerful original series from television personality, futurist, filmmaker and techno-philosopher, Jason Silva. In this series, Silva shares his excitement around recent discoveries and inventions.
ACTING DISRUPTIVE takes viewers inside the businesses and passion projects of Hollywood’s top celebrities.
They say every picture tells a story and AOL On's new original series My Ink proves it. Travel along as some of the world's greatest athletes bring their tattoos to life through exclusive interviews and visits to their favorite tattoo parlors.
Explore what it means to be human as we rush head first into the future through the eyes, creativity, and mind of Tiffany Shlain, acclaimed filmmaker and speaker, founder of The Webby Awards, mother, constant pusher of boundaries and one of Newsweek’s “women shaping the 21st Century.”
Discover crowdfunded small business success stories with author, comedian, and entrepreneur Baratunde Thurston.
Go behind-the-scenes with racing's hottest, young talent, 17-year-old Dylan Kwasniewski, as he aspires to make it in the #1 motorsport in America – NASCAR
Follow Scott Schuman, the Sartorialist, from the streets of NYC to the capitals of Europe on his quest to photograph and document the best in culture and fashion.
Iconic potter, designer, author and personality Jonathan Adler shares his unique perspective on creativity. Showcasing the inspiration Jonathan finds in the most unlikely people and places, Inspiration Point will add style, craft and joy to your life.
Serving Innovation gives a fresh look into the stories and passions that motivate some of the most innovative tastemakers in America.
A documentary directed by Alex Winter exploring the Napster downloading revolution; the kids who created it, the bands and businesses that were affected and its impact on the world at large.
Nicole Richie brings her unfiltered sense of humor and unique perspective to life in a new series based on her irreverent twitter feed. The show follows the outspoken celebrity as she shares her perspective on style, parenting, relationships and her journey to adulthood.
How to make delicious homemade pizza - Learn how to plate pizza.
Tags:Plating Pizza,monkey see,monkeysee,Homemade Pizza Recipe,How to Make Pizza Dough,how to make pizza dough recipe,making pizza dough,Pizza recipe,recipes for pizzas,ruth gresser
Grab video code:
Hi, I am Ruth Gresser from Pizzeria Paradiso. We have been making pizza today, and here is some of what we made and cooked. We have the cheese pizza, we have the pesto and potato pizza, we have the vegetable pizza, and this pizza is the Margherita pizza. I am going to put a little bit more Parmesan cheese on the potato pizza, since it has come out of the oven, just as a little garnish. I am going to put some olive oil on these pizzas just to give them a little extra burst of flavor. As I said earlier, I am not going to put anymore olive oil on the cheese pizza, as you can see there is enough fat in this cheese that it doesn't need any extra olive oil. I have two tools here; I have the pizza cutting wheel, and just a regular chef’s knife, either one will work on the pizza. I am going to cut the four cheese pizza using the chef's knife. You put the chef's knife on one side of the pizza and just start cutting, hold it with the heel of one hand on the top of the knife and just cut down. As you can see, I have left the pizza on the peel to cut it, so that when you then go to serve the pizza, you can take your plate and can just slide the pizza right off the peel. Now, the other tool I have here is the pizza cutting wheel, and that’s used by making a swift motion through the pizza. So, you cut into one side of the crust, and then just roll the wheel, pushing down towards the pizza peel, and as you can see, it cuts right through the pizza. Again, you cut through one edge of the pie, and then roll the wheel and cut through the other. Again, you have it on a pizza peel, so you can just slide it right off. Now, this pie is the pie that I made in a convection oven. As you can see, it looks a little bit different than the pie that was made in the wood burning stove. The crust is not quite as dark, and the cheese as you can see is more cooked than when it’s cooked in the wood oven. That’s because the heat is so much higher in the wood burning oven that the crust can cook and brown because it just gets such a burst of heat when you put the pizza into the oven that is not there on the conventional oven, so the pizza needs to cook longer, and therefore the cheese will cook to this point, rather than to this point. So, there you have several different pizzas. I hope that this has sparked your imagination. I hope that you found it interesting. If you have any questions, you can email me at firstname.lastname@example.org, and in the meantime, have fun in the kitchen, and eat your pizza.