Authentic voices. Remarkable stories. AOL On Originals showcase the passions that make the world a more interesting place.
EMMY NOMINATED SERIES directed by and starring Steve Buscemi is back for a second season!!! Park Bench is a local's take on the special people, places, and spirit of New York City. Through unscripted moments with average New Yorkers and Steve's celeb friends, Buscemi takes viewers on a funny, first-hand journey/misadventure, told in his unique voice.
Journey to the Draft is an organic, unscripted, docu-series that follows three college football players, all with promising professional careers. These young men attend different schools across the country and play a variety of positions on the field, but at the end of the day they share one goal:to play in the NFL. The AOL docu-series follows players Leonard Williams, Kevin White and Marcus Peters.
Connected features the personal stories of six New Yorkers woven together into one of the most intimate series ever. This groundbreaking show changes the nature of storytelling by giving each character a camera to document their lives. The result is a unique format revealing as different as everyone appears to be, we are all universally Connected.
Wake up to your world in 2 minutes.
"Stricly Come Dancing presenter Tess Daly and The Saturdays' Rochelle Humes talk to mums about their experiences of being mum. Whether the daughter of a Rolling Stone, in one of the most famous girl bands the world has ever known, or a parent coping with disability as well as family life, each mother in Being Mum shows that the feelings, challenges and rewards of motherhood are universal no matter the surroundings you find yourself in."
Jews and Money. Asian Drivers. Polish IQ. CPT… that's racist! But where do these stereotypes come from? Comedian Mike Epps explores the backstories of this humor and how history and fact often distorts into a snide – but sometimes funny – shorthand.
"INSPIRED" features celebrities, visionaries and some of the biggest newsmakers of our generation, recounting the stories behind their biggest, life-changing moments of inspiration.
In a compelling series of verite encounters, Win Win provides unique access into the minds and lives of the world’s most-celebrated entrepreneurs and athletes.
Explore what it means to be human as we rush head first into the future through the eyes, creativity, and mind of Tiffany Shlain, acclaimed filmmaker and speaker, founder of The Webby Awards, mother, constant pusher of boundaries and one of Newsweek’s “women shaping the 21st Century.”
Nicole Richie brings her unfiltered sense of humor and unique perspective to life in a new series based on her irreverent twitter feed. The show follows the outspoken celebrity as she shares her perspective on style, parenting, relationships and her journey to adulthood.
Comedy is hard, but teaching comedy to children is hilariously difficult. Kevin Nealon is giving the challenge to some world-famous comedians. As these young minds meet with comedy’s best, get ready to learn some valuable comedy lessons, and to laugh!
James Franco loves movies. He loves watching them, acting in them, directing them, and even writing them. And now, he’s going to take some of his favorite movie scenes from the most famous films of all time, and re-imagine them in ways that only James can.
The story of punk rock singer Laura Jane Grace of Against Me! who came out as a woman in 2012, and other members of the trans community whose experiences are woefully underrepresented and misunderstood in the media.
Learn how to boil vegetables for a Liguria vegetable lasagna in this video.
Tags:Boil Vegetables for a Ligurian Vegetable Lasagna,monkey see,edible flowers,health food,lasagna,ligurian vegetable lasagna,monkeysee,Vegetable Lasagna,Vegetable Lasagna Recipe,Vegetarian Recipe
Grab video code:
Amy Riolo: Hi, I'm Amy Riolo. Today, I’m working in the kitchen at Sur La Table in Arlington, Virginia. And I'm making Ligurian Lasagna with vegetables and pesto sauce, so the first thing that we need to do to make our Lasagna is to boil our potatoes and that’s what I’m going to show you how to do in this first segment.
The first thing that we need to do is bring a pot of water to boil and this is going to boil our new potatoes, so this is about a pound of new potatoes which I have just scrubbed and slice into thin slices you want to leave the peel on for this because that peel is fold of so much fiber that we really want to keep it. We don’t want to get rid of any of those nutrients. So go ahead and add them right to the pan here and just give them a little and now you can let them cook for about 5 to 10 minutes but keep high -- you don’t want them to get too soft. You want them to be fork tender, so you want them to be tender with still hard enough that there are going to hold or integrity, when we make lasagna so now our large pot of water is coming up to boil and we’re ready to add a vegetables.
Let’s go over for a minute here that kind of vegetables that we have, a pound of frozen green beans, one cup of frozen petite peas, a pound of frozen sugar snap peas, a pound of frozen asparagus which have all thawed and drained, so in combination of four vegetables plus two potatoes remember this is a spring thin lasagna’s, so this is completely different probably from most of the lasagna’s that you’ve seen. This is typical of the Ligurian region in Italy, which is a Northwest from Italy this is a resort area and it’s very well known for this pasta. So lets start adding our vegetables, I’ll just add them right into the hot water.
Liguria is also know as the Italian Riviera along the coast side and it has is know for its cities like Genoa, La Spezia and many other coastal towns that are popular vacation areas and this is were pesto sauce was invented and a lot of other wonderful culinary creations as well. The great thing about lasagna is that it takes advantage of the abandons of the spring harvest and there is celebrated by making this lasagna so think about this celebratory dish and the great thing is if you don’t have a farm or farmers market wait in your backyard you can very easily use frozen vegetables and they translate really well into this dish, so now you got vegetables in there and there going to cook for about 2 to 3 minutes just within there tender and then will drain them and make a pasta.