How to Mix a Vieux Carre Cocktail
( 01:11 )
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VIDEO DESCRIPTION:

If you've never heard of the Vieux Carré, think of the classic New Orleans cocktail as the smoother older brother of the Manhattan: with cognac, a bar spoon of Bénédictine, and two different types of bitters, it's smoother and more sophisticated while still packing a punch. We think the best way to serve it is over a single giant ice cube; the ice melts slowly, allowing one to linger over each glass and savor the drink's underlying complexity. To make this your signature drink, print out the rec

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