Authentic voices. Remarkable stories. AOL On Originals showcase the passions that make the world a more interesting place.
Wake up to your world in 2 minutes.
Jews and Money. Asian Drivers. Polish IQ. CPT… that's racist! But where do these stereotypes come from? Comedian Mike Epps explores the backstories of this humor and how history and fact often distorts into a snide – but sometimes funny – shorthand.
"INSPIRED" features celebrities, visionaries and some of the biggest newsmakers of our generation, recounting the stories behind their biggest, life-changing moments of inspiration.
In a compelling series of verite encounters, Win Win provides unique access into the minds and lives of the world’s most-celebrated entrepreneurs and athletes.
Explore what it means to be human as we rush head first into the future through the eyes, creativity, and mind of Tiffany Shlain, acclaimed filmmaker and speaker, founder of The Webby Awards, mother, constant pusher of boundaries and one of Newsweek’s “women shaping the 21st Century.”
Nicole Richie brings her unfiltered sense of humor and unique perspective to life in a new series based on her irreverent twitter feed. The show follows the outspoken celebrity as she shares her perspective on style, parenting, relationships and her journey to adulthood.
Comedy is hard, but teaching comedy to children is hilariously difficult. Kevin Nealon is giving the challenge to some world-famous comedians. As these young minds meet with comedy’s best, get ready to learn some valuable comedy lessons, and to laugh!
James Franco loves movies. He loves watching them, acting in them, directing them, and even writing them. And now, he’s going to take some of his favorite movie scenes from the most famous films of all time, and re-imagine them in ways that only James can.
The story of punk rock singer Laura Jane Grace of Against Me! who came out as a woman in 2012, and other members of the trans community whose experiences are woefully underrepresented and misunderstood in the media.
Executive produced by Zoe Saldana (who will be the subject of one episode), a celebrity travels back to their hometown to pay tribute to the one person from their past (before they were famous) who helped change their life by giving them an over-the-top, heart-felt surprise.
Enter the graceful but competitive world of ballet through the eyes of executive producer, Sarah Jessica Parker. This behind-the-scenes docudrama reveals what it takes to perform on the ultimate stage, the New York City Ballet. Catch NYCB on stage at Lincoln Center.
Park Bench is a new kind of "talking show" straight from the mind of born and bred New Yorker and host, Steve Buscemi.
Go behind the scenes with some of the biggest digital celebrities to see what life is like when the blogging and tweeting stops.
Recipe for kebab, you will need 300 grams of minced meat or keema, three to four pieces of potato, a quarter of an onion chopped, one green chili and coriander, one teaspoon of ginger garlic paste, half a teaspoon of red chili powder, half a teaspoon of black pepper and salt to taste.
We will grind together the keema, the onions, the potatoes, the green chili and the ginger garlic paste. We’ll also add the red chili, the black pepper and salt. Grind it together, now take it out on the bowl, add some oil to the pan, mix the keema that we blended and now we’ll just take a tiny piece and fire in the oil to just check for salt and chili and whatever taste you might have. When its done, you can just take it out and taste it if you need to add any other extra salt or chili or anything. I want some extra salt in ours so we’ll add that to our keema and then mix it all together and the slow fire we will make the sausage type shapes for the kebab just like so.
And then just turn them over to cook them in the other side, their getting darker now and just keep flipping them over until its evenly brown on each side. And now put the kebab and then you toss them like that and we’ll just going to put the kebab on the fire just to give it that barbecue taste. If you’re not sure, not confident then don’t do this, don’t want to cause a fire.
The kebab is now done ready to be served, you can sprinkle some lemon juice on top as well and garnish with salad. The kebabs are ready to be served, you can serve with green chutney or any other chutney and you can have it whole or just in bite sizes.