VIDEO | by GeoBeats

How to Make Dashi

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VIDEO DESCRIPTION:
In this tutorial, Chef Misako Sassa from Japanese Culinary Studio NYS explains how to make dashi, which is very important ...
for Japanese cooking. Basically it is a stock, usually made from konbu seaweed and bonito flakes.
Posted: 09/05/2011 | Views: 1,880 | Duration: 02:43
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