VIDEO | by GeoBeats

How to Make Dashi

VIDEO DESCRIPTION:
In this tutorial, Chef Misako Sassa from Japanese Culinary Studio NYS explains how to make dashi, which is very important ...
for Japanese cooking. Basically it is a stock, usually made from konbu seaweed and bonito flakes.
Posted: 09/05/2011 | Views: 1,577 | Duration: 02:43
More Info

Comments