This Turkish Cuisine video shows you how to make Bezelye Corbasi, or Pea Soup part 2/3.
Tags:How to Make Bezelye Corbasi Part 2/3,cooking lessons,cooking tips,kitchen skills,pea soup,peas recipe,turkish cuisine,turkish pea soup
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How to Make Bezelye Corbasi Part 2/3
So once you’ve seen it come to a nice bubbling boil, this is the great time to add a little bit of salt and a little bit of pepper. Now, you’re chicken stock already has some salt in it, don’t go too crazy with the salt taste it, you’re a cook, you’re in the kitchen, stir, taste, stir, taste and then do it accordingly. So now, what we’re just going to do is lower our heat, let it simmer, get those peas really nice and soft and cover it. Now, we’re going to get to make an authentic zeytinyağlıc or olive oil dish it’s leaks with olive oil, it’s great authentic and really traditional.
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