VIDEO
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by
videojugFood
How to Make an Eton Mess
VIDEO DESCRIPTION:
Chef Paul Mulvenna-Pegrum shows how to make a delicious dessert featuring whipped cream, fresh brandy, meringue, cherry brandy
...
and gooseberries. This dessert is a real treat and a guaranteed dinner guest pleaser.
Posted: 11/04/2012
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Views: 65,391
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Duration: 01:08
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