Authentic voices. Remarkable stories. AOL On Originals showcase the passions that make the world a more interesting place.
Nicole Richie brings her unfiltered sense of humor and unique perspective to life in a new series based on her irreverent twitter feed. The show follows the outspoken celebrity as she shares her perspective on style, parenting, relationships and her journey to adulthood.
Comedy is hard, but teaching comedy to children is hilariously difficult. Kevin Nealon is giving the challenge to some world-famous comedians. As these young minds meet with comedy’s best, get ready to learn some valuable comedy lessons, and to laugh!
James Franco loves movies. He loves watching them, acting in them, directing them, and even writing them. And now, he’s going to take some of his favorite movie scenes from the most famous films of all time, and re-imagine them in ways that only James can.
The story of punk rock singer Laura Jane Grace of Against Me! who came out as a woman in 2012, and other members of the trans community whose experiences are woefully underrepresented and misunderstood in the media.
Executive produced by Zoe Saldana (who will be the subject of one episode), a celebrity travels back to their hometown to pay tribute to the one person from their past (before they were famous) who helped change their life by giving them an over-the-top, heart-felt surprise.
Explore what it means to be human as we rush head first into the future through the eyes, creativity, and mind of Tiffany Shlain, acclaimed filmmaker and speaker, founder of The Webby Awards, mother, constant pusher of boundaries and one of Newsweek’s “women shaping the 21st Century.”
Enter the graceful but competitive world of ballet through the eyes of executive producer, Sarah Jessica Parker. This behind-the-scenes docudrama reveals what it takes to perform on the ultimate stage, the New York City Ballet. Catch NYCB on stage at Lincoln Center.
Park Bench is a new kind of "talking show" straight from the mind of born and bred New Yorker and host, Steve Buscemi.
Go behind the scenes with some of the biggest digital celebrities to see what life is like when the blogging and tweeting stops.
Digital influencer Justine Ezarik (iJustine) is back. After covering the world of wearable tech last season, iJustine is expanding her coverage this year by profiling the hottest tech trends across the country.
Documentary shorts conceived of and directed by famous actors. Jeff Garlin, Katie Holmes, Alia Shawkat, Judy Greer, and James Purefoy
A 12 episode documentary series following 5 startup companies competing in the 2013 San Francisco TechCrunch Disrupt Startup Battlefield as they fine tune their products and eventually present in front of a panel of judges in hopes of winning $50,000 in funding.
Gwyneth Paltrow and Tracy Anderson spend time with women who've overcome hardship, injury, and setbacks to triumph in the face of adversity.
In this food tutorial learn a simple recipe for making a smoked salmon and onion omelet.
Tags:Smoked Salmon and Onion Omelet Recipe,chefrobertkhoury,cooking tips,How to Cook,how to make an omelet,omelet recipe,salmon Recipe,seafood recipe,smoked salmon and onion omelet,smoked salmon omelet recipe
Grab video code:
Let’s make one of my favorite omelets, smoke salmon onion omelet. The ingredients are, this is for one person, two tablespoons of diced smoked salmon, and a third quarter of a cup of diced onions, butter, if you want to use butter, if not olive oil, if not a butter substitute, and two eggs. Using a non-stick skillet, put a small amount of butter in there, in a moderate flame, and add the onions. Onions are sautéed first. And while the onions are cooking, you need to brown them or keep them clear. Just beat up the eggs, add the salmon to the egg. If you want to use some pepper in this, that’s fine. I’ll add the pepper, after I made the omelet, that’s ready to go. In another minute, we’ll be cooking the omelet. Now, we’re read to flame to the highest heat now, put a little more butter in there. Nothing taste better than butter, but I usually make it with olive oil. Now, we’re ready to add the eggs. Just push to the center, tilt the pan to the right, pull it, and tilt the pan. Pull it again, and tilt the pan. And there we go, and one more tilting after that, there we go, now that’s it. Lower the flame, let it firm up below. Just shake the pan, it loosens. It will come over by itself at the top. If not, just help it like a little like that, take the bottom, turn it over. You’ll get a nice football shape omelet like that. Leave it there if you want well done, very low flame let it firm up. If you’re looking for a well done omelet, then you cover it and just wait another minute or two. I like my omelet rather soft, easily moved, turn it on to the plate, tilt the plate slightly and the pan, lay it there, and there you have your beautiful looking omelet. And whatever you want to serve this with, well, that’s up to you.