Authentic voices. Remarkable stories. AOL On Originals showcase the passions that make the world a more interesting place.
Gwyneth Paltrow and Tracy Anderson spend time with women who've overcome hardship, injury, and setbacks to triumph in the face of adversity. We'll hear their inspiring stories firsthand, whether fighting back from a career-ending injury or transforming their lives and bodies through diet and exercise.
Enter the graceful but competitive world of ballet through the eyes of executive producer, Sarah Jessica Parker. This behind-the-scenes docudrama reveals what it takes to perform on the ultimate stage, the New York City Ballet. Catch NYCB on stage at Lincoln Center.
The Future Of Us is a powerful original series from television personality, futurist, filmmaker and techno-philosopher, Jason Silva. In this series, Silva shares his excitement around recent discoveries and inventions.
ACTING DISRUPTIVE takes viewers inside the businesses and passion projects of Hollywood’s top celebrities.
They say every picture tells a story and AOL On's new original series My Ink proves it. Travel along as some of the world's greatest athletes bring their tattoos to life through exclusive interviews and visits to their favorite tattoo parlors.
Explore what it means to be human as we rush head first into the future through the eyes, creativity, and mind of Tiffany Shlain, acclaimed filmmaker and speaker, founder of The Webby Awards, mother, constant pusher of boundaries and one of Newsweek’s “women shaping the 21st Century.”
Discover crowdfunded small business success stories with author, comedian, and entrepreneur Baratunde Thurston.
Go behind-the-scenes with racing's hottest, young talent, 17-year-old Dylan Kwasniewski, as he aspires to make it in the #1 motorsport in America – NASCAR
Follow Scott Schuman, the Sartorialist, from the streets of NYC to the capitals of Europe on his quest to photograph and document the best in culture and fashion.
Iconic potter, designer, author and personality Jonathan Adler shares his unique perspective on creativity. Showcasing the inspiration Jonathan finds in the most unlikely people and places, Inspiration Point will add style, craft and joy to your life.
Serving Innovation gives a fresh look into the stories and passions that motivate some of the most innovative tastemakers in America.
A documentary directed by Alex Winter exploring the Napster downloading revolution; the kids who created it, the bands and businesses that were affected and its impact on the world at large.
Nicole Richie brings her unfiltered sense of humor and unique perspective to life in a new series based on her irreverent twitter feed. The show follows the outspoken celebrity as she shares her perspective on style, parenting, relationships and her journey to adulthood.
Petra Cox of Mom's Apple Pie Co. shows how to make a delicious chocolate cakehow to fill cake pans
Tags:how to fill cake pans,monkey see,baking dessert,chocolate cake recipe,moms apple pie co,monkeysee,petra cox
Grab video code:
Hi! I am Petra Cox with Moms Apple Pie Bakery, in Occoquan, Virginia and we have made a delicious chocolate cake batter and we have greased six inch pans ready and I am about to put the cake batter into the pans. You can use four six inch pans or two nine inch pans and even if you want you could use ten inch pans and that would make a little thinner layers. So, now I have a nice big full bowl of batter and I am going to slowly pour that into six inch pans and the important thing is just to make sure that you have the same amount in each pan, so that when you are putting the cakes layers together for the finished product they are nice and even. So, there is for one and that is for two. I just have two cake pans prepared right now, but there is enough batter to make two more cakes, two more layers that is, and you can usually tell with your eye just how much batter is in each and if the layers are even and it is always okay before you actually bake the cake to use a spoon and take some batter out of one pan and put in the other, if they are slightly more in one than the other, that is fine to do; it won't make any difference in the finished product. So, these cakes are ready to be baked and they are going to go in my commercial convection oven over here. It's going to be around 250 degrees in the convection oven. In a home oven it is going to be 300 degrees. These cakes actually take a while to cook. It's a pretty rich batter and it's going to take about an hour for the six inch and probably an hour and ten minutes for the nine inch pans, but when they come out, there will be really nice, moist cake so we are ready to bake them.