Tags:How to Cut Fish for Sashimi,asian,Cutting,fish,food,how to cut sushi,sashimi,sushi,tuna
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Transcript
Speaker: Okay, now I show you to how to cut a fish. This is a tuna, this tuna has lines, it has to cut at 90 degrees. The lines are in this way, it has to be cut in this way in 90 degrees. Its textures are much softer.
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