Authentic voices. Remarkable stories. AOL On Originals showcase the passions that make the world a more interesting place.
Go behind the scenes with some of the biggest digital celebrities to see what life is like when the blogging and tweeting stops.
The story of punk rock singer Laura Jane Grace of Against Me! who came out as a woman in 2012, and other members of the trans community whose experiences are woefully underrepresented and misunderstood in the media.
Documentary shorts conceived of and directed by famous actors. Jeff Garlin, Katie Holmes, Alia Shawkat, Judy Greer, and James Purefoy
Park Bench is a new kind of "talking show" straight from the mind of born and bred New Yorker and host, Steve Buscemi.
Digital influencer Justine Ezarik (iJustine) is back. After covering the world of wearable tech last season, iJustine is expanding her coverage this year by profiling the hottest tech trends across the country.
A 12 episode documentary series following 5 startup companies competing in the 2013 San Francisco TechCrunch Disrupt Startup Battlefield as they fine tune their products and eventually present in front of a panel of judges in hopes of winning $50,000 in funding.
Enter the graceful but competitive world of ballet through the eyes of executive producer, Sarah Jessica Parker. This behind-the-scenes docudrama reveals what it takes to perform on the ultimate stage, the New York City Ballet. Catch NYCB on stage at Lincoln Center.
Nicole Richie brings her unfiltered sense of humor and unique perspective to life in a new series based on her irreverent twitter feed. The show follows the outspoken celebrity as she shares her perspective on style, parenting, relationships and her journey to adulthood.
Explore what it means to be human as we rush head first into the future through the eyes, creativity, and mind of Tiffany Shlain, acclaimed filmmaker and speaker, founder of The Webby Awards, mother, constant pusher of boundaries and one of Newsweek’s “women shaping the 21st Century.”
Gwyneth Paltrow and Tracy Anderson spend time with women who've overcome hardship, injury, and setbacks to triumph in the face of adversity.
Hank Azaria’s touching, humorous, and often enlightening journey from a man who is not even sure he wants to have kids, to a father going through the joys, trials and tribulations of being a dad.
ACTING DISRUPTIVE takes viewers inside the businesses and passion projects of Hollywood’s top celebrities.
Learn how to carve a turkey. Market Basket's Fil Silva gives tips on how to carve a turkey. Market Basket, Franklin Lakes, ...
Tags:Carve A Turkey,How to Carve a Turkey,carving,christmas,holiday,thanksgiving,turkey
Grab video code:
I'm here today to show you a little bit on how to carve a turkey and make it easier for you at this holiday.
There is a couple ways of carving a turkey. One is conventional which I’ll start out with. The other one I'm going to show you how to remove the breast muscle to make up the sandwiches the day after or whatever time you want to use it. In order to have the turkey stable, it’s best that you live the wings on, the wings are actually holding the turkey from of course side to side. And you would take your knife and you would start slicing like this. It’s very simple, just keep going and slice as much as you can without thinking of anything—the turkey. Now, as you’re slicing, you're going to start hitting the drumstick. You’re going take the drumstick and you cut it right out and you're going to snap it down and it kind of snaps right off the turkey.
This is the drumstick. As you could see, it’s got the drum and the thigh. Now, what I like to do is cut it in half and take the drum out because there is always someone looking for the drum and then we have the thigh. Now obviously, you're not going to put this on someone’s plate but what you want to do is take it and it will come apart very easy. So, this is called the dark meat of the turkey. Some people like dark and some people like white meat. So, that’s some of the dark, some of the white and then you continue again, don’t take the wings off and this is only half of the breast and remember that. This is only one muscle, look at all that white meat.
I'm going to show you the other way now which is a little bit more difficult but it’s not that bad, it just takes a little bit more time. Unlike before we’re going to take the drum off first and I'm going to cut the drum stick off and put it right there. But what you do is you're going to the top of the breast and you feel the bone right here. Just go against that and then follow the bone of the cavity. Very simple and cut it right off. You see it comes, the muscle come right loose. There is the muscle right here let me pull the skin so you could see what it looks like. Then you would take the breast and you’ve sliced it this way, this makes delicious sandwiches either for that night or the next day. And this will yield quite a bit of turkey meat.
You could take it like this, put it right here. The only thing we have left now is the wings, you take it and you hold the wing. You put the point of the knife in here and you just break it off, just go back. And you can separate the wing, there is a drum and a wing that’s called the wing drum and then the wing. This is the best part, this is my favorite part right there. Now, that’s the turkey platter there, we got plenty of meat. I hope this tips will help you. Have a happy and a healthy thanksgiving.