Giada shows a festive way to present a yummy holiday present.
Tags:Edible Holiday Gifts,edible gifts,food network,Giada De Laurentiis,holidays,seasons eatings,truffles
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Transcript
I loved the holidays, the family gatherings, the holiday parties but most of all I loved making homemade treats to give as gifts. And this year I’m making my balsamic truffles and basically I make a ganage with heavy cream of dark chocolate and balsamic vinegar. Then I take and roll them in cocoa powder. It just seems like I never enough and I’m always making more. So this year I’m giving them as a gift, so I put them in the air tight container and then to decorate it, I take some cellophane, I take the corners and I left them up. Take the other two corners and just fold it up, grab all the cellophane with your hand and give it a gentle little twist and I have some ribbon with a little snow flake on it, just to make it more festive and a name tag. So the person feel like you made a gift just for them. And you give it a quick little tie, just like that. And you know what, who doesn’t like getting a homemade gift during the holidays. Happy holiday’s everybody!
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