Around the World in 80 Dishes takes you to Cambodia, with a demonstration of a classic recipe for Green Papaya Salad prepared
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by Culinary Institute of America chef Michael Pardus.
Tags:Cambodian Green Papaya Salad,around the world in 80 dishes,cambodian cuisine,chef michael pardus,culinary institute of america,Epicurious,green papaya salad,salad recipes,Tanya Steel
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