Best Seafood Places in Martha's Vineyard

Michele Zaccone: If you think Martha’s Vineyard has some of the best seafood
because of it’s an island, you’re right. So with the ocean as our
pantry on this plum picks, we’re going to give you a seafood fix.

Our first stop is Larsen’s eminent shop. They serve up steam
lobster to die for. Tighten your bed, slap on some melted butter and
take a seat by the water to watch the famous -- sunset in style.

Next stop also in nap shack is Home Port Restaurant where the
only thing you’ll need after a long day is a fishermen’s platter.
Shrimp, oyster and scallops Oh my cod, coleslaw and fries on the
side.

A trip to Vineyard Haven for seafood would not be complete
without Sushi from The Net Result. Fresh fish comes in daily and
with this menu making decisions is a tough one. So think ahead. I
would like the tuna roll, the white tuna roll, the pepper tuna roll,
the Philadelphia roll and definitely Boston roll. Got to have the
martinet roll, So 15 minutes?

And last but not least one on Oak Bluffs you’re going to want to
make D-line in Nancy’s for there famous fried clams. I would like
to six orders of your fried clans please.

Oh no, no, no. Those are just for me.

Nancy’s open in 1960 which this dish and continues to be a
favorite.

Nancy’s is also one of the places President Obama stopped for
some takeout.

There’s our plum picks for Island Seafood bon appetite and
remember.

Male: The best things in life are plum.